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From our own cultivation

Strawberries and Raspberries

Field-fresh strawberries, raspberries, currants, and more at our Hofgut Dagobertshausen. Pick fresh strawberries directly from the field for home in the summer, or look forward to our sales stalls in and around Marburg. Our farmer works with great love and care to ensure our berries have just the sweetness you love so much.

Our sales stalls are closed

Here you can find information about the locations and opening hours of our stalls.

From the field directly to the plate

It doesn't get fresher than this!

We utilize the potential of this region to produce top-quality products. Our in-house field-fresh products from Hofgut Dagobertshausen are not only used for our own gastronomy but are also intended for your kitchens. Whether asparagus, strawberries, or potatoes, supply yourself with fresh, regional ingredients at our sales points and create delicious dishes on your plate.

 

Because that's how we love it - from the region, for the region, directly on the table.

A wooden market stall with a peaked roof, bottled drinks on shelves, a smiling vendor behind the counter, and colorful bins on the front table.

Our strawberry self-picking fields are closed

Expansive crop field with neat rows of green plants and straw between, rolling hills and trees under a blue sky; a power tower on the right.

Our varieties: An overview of the diversity

Strawberries - red, round, and simply delicious

Our goal in growing strawberries is to cultivate healthy and aromatic varieties. The foundation for this is laid in the fall. The soil is optimally prepared for the growth of strawberries through compost. Once the strawberries have finished blooming in spring and set fruit, straw is spread between the rows to ensure evaporation protection. The delicate fruits are thus optimally protected.

 

Our offer includes a variety of different strawberry varieties, all characterized by the highest quality and unmistakable aroma.

Flair

 

Ripening time: Early May to late June

Fruit: Medium red to dark red fruits

Taste: Sweet with good aroma

Ideal: For freezing and cakes

Sonsation

 

Ripening time: June

Fruit: Medium red, shiny, and firm fruits

Taste: Excellent aroma

Ideal: Optimal for jam and rum pot, very good for freezing or canning

Verdi

 

Ripening time: Mid-June to July

Fruit: Large, shiny red fruits

Taste: Convincing with an aromatic taste with balanced sweetness

Ideal: Particularly suitable for fresh consumption and desserts

Polka

 

Ripening time: Mid-June to mid-July

Fruit: Light red strawberry

Taste: Sweet with excellent strawberry aroma

Ideal: For fresh consumption, preserving, and freezing

Malwina

 

Ripening time: End of June to mid-July

Fruit: Medium red, shiny fruit, large and firm

Taste: Very good, aromatic taste

Ideal: Universally applicable

Rumba

 

Ripening time: May to early June

Fruit: Medium to large, bright red fruits with a beautiful shine

Taste: Sweet and aromatic with a fine acidic note

Ideal: Perfect for immediate enjoyment

Ravellia

 

Ripening time: Mid-June 

Fruit: Large, shiny red fruits with a firm consistency

Taste: Aromatic-sweet with a fine acidic note

Ideal: For fresh consumption

Marieka

 

Ripening time: Mid to late June

Fruit: Bright red, shiny fruits with a firm texture

Taste: Aromatic and balanced sweet

Ideal: Perfect for fresh consumption and further processing

The cultivation: Only the best for the berry

Raspberries - aromatic and healthy

The raspberry from the rose family was already cultivated in monasteries in the Middle Ages. Raspberries are perennial cultivated plants and are planted in spring. Since the roots are very sensitive to soil compaction, the raspberries are placed on small mounds. For this, special green cut compost is spread in a row, mixed with the soil, and then a small mound is formed into which the raspberries are planted. The cultivation of raspberries is pure manual work and extremely time-consuming. After the harvest, all old canes must be carefully cut out in autumn. In spring, when the shoots sprout anew, they must be tied up individually again. The harvest also requires the utmost care, as it is important to carefully pick the ripe fruits by hand every day.

Our favorite variety: The Tulameen raspberry

At Hofgut Dagobertshausen, we plant the queen of raspberries: the Tulameen. It has a long, conical shape and is excellent in taste. The Tulameen is currently the highest quality raspberry variety - and therefore the only one we use to make our popular field-fresh raspberry jam.

Close-up of several white paper baskets filled with bright red raspberries.