Working at VILA VITA 
Marburg

• VILA VITA Marburg SE
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Creation and production of creative video and image content for social media, website, and marketing campaigns
• Development of storyboards and creative concepts for various platforms
• Creation and editing of text content for social media, newsletters, website, and digital campaigns
• Filming and editing videos (e.g., image films, tutorials, interviews, reels, TikToks)
• Content planning and close collaboration with the marketing and social media team
• Maintaining and expanding our visual content on various platforms (Instagram, Facebook, newsletter)
• Participation in campaign development, brand staging, and shoot conception
• "Hands On" collaboration in the marketing department as needed

WHAT YOU SHOULD BRING

• Completed training or studies in media design, design, or comparable fields
• Experience in content creation across various media formats (video, photo, text)
•  
• Proficiency with camera equipment and editing programs such as Capcut, Adobe Premiere, etc.
• Creativity and a sense for current trends and storytelling
• Knowledge in photography and image editing (e.g., Lightroom, Photoshop) is an advantage
• Experience with common social media platforms and their requirements
• Quality and responsibility awareness
• Independent working
• Reliability, teamwork, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || MIZU
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Support of the restaurant management in daily business
• Representation in the absence of the restaurant management
• Participation in operational service
• Duty roster and personnel coordination
• Ensuring service and quality standards

WHAT YOU SHOULD BRING

• Completed training in the gastronomy/hotel industry or comparable professional experience
• Several years of experience in the service sector, ideally with initial leadership responsibility (e.g., shift management)
• High service and guest orientation with an eye for detail
• Organizational talent and structured working method
• Responsibility awareness and reliability
• Teamwork ability and the ability to motivate and guide employees

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Hofgut Dagobertshausen
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Operational and strategic management of Schlafgut
• Leadership, motivation, and development of the team
• Ensuring smooth operations and high service quality
• Close cooperation with the central departments of VILA VITA Marburg
• Implementation and further development of quality standards and processes
• Guest care and professional complaint management

WHAT YOU SHOULD BRING

• Successfully completed training or studies in the hotel or tourism sector
• Several years of professional experience in the hotel industry, ideally in a leading position
• Distinct host mentality and high service orientation
• Leadership competence, organizational skills, and decision-making strength
• Entrepreneurial thinking and economic understanding
• Good knowledge of common hotel software systems
• Very good German and good English skills
• Resilience and the ability to keep a cool head under pressure
• Flexibility regarding working hours, including evening and weekend shifts

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Hofgut Dagobertshausen
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Guest care during events in the event barn, including weddings, anniversaries, corporate parties, and much more...
• Serving food and drinks according to guests' wishes and event barn standards
• Active support in the preparation and execution of events, including table decoration, buffet setup, and service organization
• Ensuring a smooth process during events and quick response to guest requests or needs
• Collaboration with the event team to ensure outstanding service and an unforgettable experience for guests
• Ensuring compliance with hygiene and safety standards in all areas of the event barn

WHAT YOU SHOULD BRING

• Experience in service, ideally in gastronomy or event sector
• Teamwork ability and the ability to work effectively in a dynamic environment
• Friendly demeanor and excellent communication skills
• Resilience and the ability to maintain a high-quality standard even under pressure
• Flexibility regarding working hours, including evening and weekend shifts
• Good German skills, other languages are an advantage
• Reliability, teamwork, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Hofgut Dagobertshausen
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Cleaning and maintenance of guest rooms, corridors, and public areas in Schlafgut
• Cleaning of dining areas, sanitary facilities, and other areas of our gastronomic operations
• Ensuring cleanliness, hygiene, and order according to our quality standards
• Refilling of consumables
• Proper handling of cleaning agents and work equipment
• Support with special cleanings as needed

WHAT YOU SHOULD BRING

• Experience in cleaning or housekeeping is an advantage, but not a requirement
• Reliable, careful, and independent working method
• Friendly demeanor and teamwork ability
• High quality and hygiene awareness
• Flexibility regarding working hours, including weekends and holidays
• Good German skills are an advantage
• Resilience and the ability to keep a cool head under pressure

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || AROMA Bistro & Deli Frankfurt
• starting August 2026

WHAT YOU CAN LOOK FORWARD TO

• During the three-year training, you will go through all positions in our kitchens: cold kitchen, side dish kitchen, meat/fish/sauces/funds, as well as the dessert and cake kitchen
• You will look over the shoulders of our chefs, learn our recipes, and help with preparations
• We will also show you how to handle professional kitchen technology
• In vocational school, you will also learn everything relevant to planning and calculating meal sequences, warehousing, and much more

WHAT YOU SHOULD BRING

• You have successfully completed school
• Learning-by-doing is in your blood – you have a quick grasp and can quickly put new things into practice yourself
• Hospitality and gastronomy means having to work on weekends as well. That should not be a problem for you
• You are really eager to learn the profession and dive into many different areas of hospitality

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Hotel Rosenpark
• Full-time / Part-time (from 30 hours)
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Preparation, setup, and supervision of the breakfast buffet
• Preparation of egg dishes, pancakes & Co. at the live cooking station
• Ensuring an appealing presentation of the dishes
• Support with ordering goods, storage, and kitchen hygiene

• Close cooperation with the service team for a smooth process

   

WHAT YOU SHOULD BRING

• Completed vocational training as a cook
• Relevant expertise and preferably initial professional experience
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Quality and responsibility awareness
• Regular control of food and deliveries
• Independent and creative work
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Hotel Rosenpark
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Preparation and cooking of dishes for the à-la-carte business (lunch and dinner service)
• Co-responsibility for smooth operations in the kitchen
• Maintaining and cleaning kitchen equipment
• Compliance with all hygiene regulations (HACCP)
• Monitoring of stock levels

• Creative contribution to new dishes

   

WHAT YOU SHOULD BRING

• Completed vocational training as a cook
• Relevant expertise and preferably initial professional experience in fine dining
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Quality and responsibility awareness
• Regular control of food and deliveries
• Independent and creative work
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Eventscheune Dagobertshausen
• Full-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Support of the restaurant manager in organizing and managing events
• Steering and motivating the service team
• Ensuring first-class service and guest care
• Quality control and compliance with hygiene and safety standards

• Contact person for guests and service providers

   

WHAT YOU SHOULD BRING

• Completed training in the gastronomy sector is desirable, but career changers are also welcome
• Commitment and teamwork ability
• High resilience and flexibility
• Good manners and a positive appearance
• Guest-friendly and competent demeanor
• Quality and responsibility awareness
• Reliability, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Hotel Rosenpark
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Preparation and cooking of dishes
• Support in the organization and maintenance of kitchen equipment
• Implementation and assurance of the specified quality standards
• Training of temporary staff and trainees

• Compliance with all hygiene regulations (HACCP)

   

WHAT YOU SHOULD BRING

• Completed vocational training as a cook
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Quality and responsibility awareness
• Regular control of food and deliveries
• Independent and creative work
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Restaurant Bückingsgarten
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Preparation and cooking of dishes
• Support in the organization and maintenance of kitchen equipment
• Implementation and assurance of the specified quality standards
• Training of temporary staff and trainees

• Compliance with all hygiene regulations (HACCP)

   

WHAT YOU SHOULD BRING

• Completed vocational training as a cook
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Quality and responsibility awareness
• Regular control of food and deliveries
• Independent and creative work
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Eventscheune Dagobertshausen
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Support of the kitchen team in the preparation of high-quality dishes for events of all kinds
• Preparation of ingredients, mise en place, and support in menu planning
• Preparation of appetizers, side dishes, salads, and other dishes according to specified recipes and standards
• Compliance with hygiene and safety standards in the kitchen
• Collaboration with other colleagues of the kitchen team to ensure a smooth process in the kitchen

• Occasional cleaning and maintenance work in the kitchen and work areas

   

WHAT YOU SHOULD BRING

• Completed training as a cook
• Passion for good food and interest in working in a professional kitchen
• Team-oriented working style and willingness to learn from experienced chefs
• Resilience and the ability to work effectively in a fast-paced environment
• Flexibility regarding working hours, including weekend and holiday shifts
• Good German skills, any other language is an advantage
• Loyalty, teamwork, discretion, reliability

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Expansion of central purchasing
• Acquisition, communication, and negotiation of conditions with suppliers
• Organization and monitoring of goods delivery
• Creation of price comparisons and comparisons
• Conducting tenders
• Strategic purchasing for all areas of the company
• Focus on CAPEX/OPEX
• Working with the purchasing system FutureLog
• Contact person for suppliers and departments
• Implementation, adaptation, and expansion of company standards regarding costs and efficiency

WHAT YOU SHOULD BRING

• Completed vocational training, ideally in the hotel/gastronomy sector, retail, or commercial field
• First professional experience
• Negotiation skills and assertiveness
• Very good German skills in speaking and writing; other foreign languages are an advantage
• Good manners and a positive appearance
• Reliability, teamwork, resilience, and loyalty
• Proficient use of MS Office

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Eventscheune Dagobertshausen
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Preparation and cooking of high-quality dishes for events of different sizes
• Independent management of a section
• Ensuring a smooth process during events
• Creative contribution to menu and buffet concepts
• Compliance and control of hygiene and quality standards (HACCP)

• Guidance and support of commis and trainees

   

WHAT YOU SHOULD BRING

• Completed training as a cook
• Several years of experience in fine dining or event catering
• Team-oriented working style and willingness to learn from experienced chefs
• Resilience and the ability to work effectively in a fast-paced environment
• Flexibility regarding working hours, including weekend and holiday shifts
• Good German skills, any other language is an advantage
• Loyalty, teamwork, discretion, reliability

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Restaurant Bückingsgarten
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Preparation and cooking of dishes
• Co-responsibility for smooth operations in the kitchen
• Implementation and assurance of the specified quality standards
• Training and supervision of new employees and trainees
• Ordering and controlling goods for your own section in coordination with the kitchen management
• Maintaining and cleaning kitchen equipment
• Compliance with all hygiene regulations (HACCP)

• Creative contribution to new dishes

   

WHAT YOU SHOULD BRING

• Completed vocational training as a cook
• Relevant expertise and at least 1 year of experience as a Chef de Partie
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Quality and responsibility awareness
• Regular control of food and deliveries
• Independent and creative work
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || NONNA
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Overall responsibility for smooth restaurant operations
• Leadership, motivation, and scheduling of the service team
• Ensuring excellent guest service
• Sales and cost control
• Ordering and inventory management
• Compliance with quality and hygiene standards
• Organization of events and reservations

• Contact person for guests and employees

   

WHAT YOU SHOULD BRING

• Completed training in gastronomy or hotel industry
• Several years of professional experience in service, ideally in a leadership position
• Leadership competence and organizational talent
• Distinct service and guest orientation
• Communication skills and confident appearance
• Entrepreneurial thinking and responsibility awareness
• Resilience and flexibility
• Very good German skills, other languages are an advantage
• Good knowledge of inventory management and cash handling

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Restaurant Bückingsgarten
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Independent preparation and presentation of dishes on your station
• Support of the Chef de Partie in the management and organization of the station
• Co-responsibility for smooth operations in the kitchen
• Support in the organization and maintenance of kitchen equipment
• Implementation and assurance of the specified quality standards
• Training and supervision of new employees and trainees
• Compliance with all hygiene regulations (HACCP)

• Creative contribution to new dishes

   

WHAT YOU SHOULD BRING

• Completed vocational training as a cook
• Relevant expertise and at least 1 year of experience in a comparable position
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Quality and responsibility awareness
• Regular control of food and deliveries
• Independent and creative work
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• in Hotel Rosenpark
• Part-time (24 hours/32 hours)
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Cleaning of guest rooms and bathrooms, as well as other cleaning work in the public guest area
• Correct, environmentally friendly, and economical use of provided cleaning agents
• Checking laundry for wear and damage
• Ensuring excellent service quality in the area of responsibility
• Constant optimization of work processes
• Refilling the floor trolleys

WHAT YOU SHOULD BRING

• Previous knowledge in housekeeping/cleaning is desirable
• Willingness to work on weekends, shifts, and holidays
• Good German skills
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Guest-friendly and competent demeanor
• Quality and responsibility awareness
• Independent working
• Reliability, teamwork, trustworthiness, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || Hotel Rosenpark
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Independent preparation and presentation of dishes on your station
• Support of the Chef de Partie in the management and organization of the station
• Co-responsibility for smooth operations in the kitchen
• Support in the organization and maintenance of kitchen equipment
• Implementation and assurance of the specified quality standards
• Training and supervision of new employees and trainees
• Compliance with all hygiene regulations (HACCP)

• Creative contribution to new dishes

   

WHAT YOU SHOULD BRING

• Completed vocational training as a cook
• Relevant expertise and at least 1 year of experience in a comparable position
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Quality and responsibility awareness
• Regular control of food and deliveries
• Independent and creative work
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || NONNA
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Support of the restaurant management in daily business
• Representation in the absence of the restaurant management
• Participation in operational service
• Duty roster and personnel coordination

• Ensuring service and quality standards

   

WHAT YOU SHOULD BRING

• Completed training in the gastronomy/hotel industry or comparable professional experience
• Several years of experience in the service sector, ideally with initial leadership responsibility (e.g., shift management)
• High service and guest orientation with an eye for detail
• Organizational talent and structured working method
• Responsibility awareness and reliability
• Teamwork ability and the ability to motivate and guide employees
• Confident, friendly, and professional demeanor
• Resilience even during peak times
• Willingness to work in the evening, on weekends, and on holidays
• Very good German skills, others are an advantage
• Basic knowledge in duty scheduling, cash accounting, and inventory management

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• in our Rosenpark Spa
• Part-time (24/32 hours)
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Performing cosmetic treatments
• Manicure and pedicure
• Performing classic massages, treatments, relaxation applications, and peelings
• Professional advice and care for our guests
• Maintenance and upkeep of treatment rooms as well as their preparation and follow-up
• Sale of our exclusive care products
• Support of the spa reception
• Independent and responsible work

WHAT YOU SHOULD BRING

• Completed vocational training in the cosmetic field required
• Excellent interpersonal and communication skills
• Sound knowledge of spa treatments, products, and services
• Organizational skills and the ability to multitask
• Willingness to work on weekends and holidays

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || NONNA
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Leading a team of service staff from your own station and ensuring smooth operations in the restaurant
• Reception and care of guests
• Professional advice for guests in the selection of dishes and drinks as well as wine recommendations
• Ensuring a neat appearance of the restaurant and compliance with quality standards
• Handling table reservations, seating guests, and organizing table layouts

• Processing payments, cash management, and accounting at the end of the day

   

WHAT YOU SHOULD BRING

• Completed training in the hotel or gastronomy sector or comparable professional experience
• Several years of experience in service, ideally in fine dining
• Distinct leadership and communication skills as well as team orientation
• Excellent knowledge of service processes and a professional demeanor
• Resilience and the ability to maintain a high-quality standard even under pressure
• Flexibility regarding working hours, including shifts, weekends, and holidays
• Very good German and English skills in speaking and writing, other language skills are an advantage

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• at VILA VITA Facility Management GmbH
• starting immediately
• Full-time

For a property managed by us in Marburg, we are looking for an employee (m/f/d) with technical understanding and craftsmanship skills starting immediately.

WHAT WE OFFER YOU

• Varied tasks in a pleasant working environment
• Modern equipment and work clothing
• Training and further education
• Asset-building benefits
• Employee events
• Vacation (30 days)
• Housing mediation

YOUR TASKS

• Carrying out minor repairs
• Maintenance of structural and technical systems
• Control and maintenance of pool and pond systems
• Garden and green area maintenance
• Regular inspections and functional tests
• Maintenance of paths, terraces, and parking areas
• Monitoring and operation of building technology (e.g., heating, air conditioning)
• Winter service: snow removal and spreading as needed

WHAT YOU SHOULD BRING

• Flexibility
• Friendly demeanor and excellent manners
• Solid basic knowledge in crafts, garden maintenance, and technology
• Driver's license class B
• High quality and responsibility awareness
• Practical experience and ideally initial professional experience in a comparable activity
• Clean, neat appearance
• Independent, structured, and solution-oriented working style
• Troubleshooting and emergency service
• Reliability, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || NONNA
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Proper preparation of the entire restaurant area
• Co-responsibility for a complete service station
• Receiving, greeting, and seating guests
• Competent and knowledgeable advice as well as making recommendations
• Proactive upselling during the service period
• Proper billing and correct accounting

• Assisting with the training of new employees and trainees

   

WHAT YOU SHOULD BRING

• Completed training in the hotel or restaurant sector
• First professional experience in fine dining is desirable
• Friendly, professional demeanor
• Teamwork ability and resilience
• Good German skills, other languages are an advantage

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• VILA VITA Marburg SE || NONNA
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Greeting and caring for guests in the à la carte restaurant with friendly and professional service
• Setting and decorating tables according to our company's standards
• Active support of the service team in presenting the menu, recommending dishes and drinks, and answering guest questions
• Taking orders and ensuring correct transmission to the kitchen
• Serving food and drinks at the table and providing refills as needed
• Ensuring a smooth process in the à la carte service, including coordination with the kitchen and other departments

• Ensuring compliance with hygiene and safety standards during service

   

WHAT YOU SHOULD BRING

• Completed vocational training as a hotel or restaurant specialist is desirable
• Experience in gastronomy or hotel industry, ideally as a Commis de Rang or a comparable position
• Distinct service orientation and joy in dealing with guests
• Teamwork ability and the ability to work effectively in a fast-paced environment
• Knowledge of food and drinks as well as the willingness to continuously further educate yourself and learn the menu
• Flexibility regarding working hours, including evening and weekend shifts
• Good communication skills in German and ideally English
• Positive work attitude and commitment to excellent service

HAVE WE CAUGHT YOUR INTEREST?

Send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• at VILA VITA Marburg
• Full-time/Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Setup and teardown of daily events
• Goods receipt and control
• Warehouse management and order
• Active participation in events of all kinds
• Maintenance of work materials
• Minor janitorial tasks

WHAT YOU SHOULD BRING

• No specific gastronomic knowledge required, career changers are welcome
• Commitment and teamwork ability
• High resilience and flexibility
• Good manners and a positive appearance
• Guest-friendly and competent demeanor
• Quality and responsibility awareness
• Reliability, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• for our various gastronomic outlets in and around Marburg
• Minijob (on a 556 € basis) or working student
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Serving drinks & serving food
• Preparation of our restaurants
• Guest care – friendly & professional
• Support in the bar area

WHAT YOU SHOULD BRING

• Friendly, neat appearance
• Reliability and team spirit
• Willingness to work on weekends and evenings
• Experience in service is a plus – but not a must!

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• in AROMA Frankfurt
• Full-time / Part-time
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Serving food and drinks
• Operational preparation and execution/supervision of conferences and events
• Setup and teardown of conference rooms
• Receiving and greeting event guests
• Maintaining and cleaning service equipment
• Assisting with the training of temporary staff and new employees

WHAT YOU SHOULD BRING

• Experience in service is desirable
• Good manners and a positive appearance
• Clean, neat, and exemplary appearance
• Guest-friendly and competent demeanor
• Independent working
• Reliability, teamwork, resilience, discretion, and loyalty

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• for our Restaurant Bückingsgarten
• Minijob (on a 556 € basis) or working student
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Serving drinks & serving food
• Preparation of our restaurants
• Guest care – friendly & professional
• Support in the bar area

WHAT YOU SHOULD BRING

• Friendly, neat appearance
• Reliability and team spirit
• Willingness to work on weekends and evenings
• Experience in service is a plus – but not a must!

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• on our Hofgut in Dagobertshausen
• Minijob (on a 556 € basis) or working student
• starting immediately

WHAT YOU CAN LOOK FORWARD TO

• Serving drinks & serving food
• Setup, teardown, and follow-up of events
• Guest care – friendly & professional
• Support in the bar area or at the buffet

WHAT YOU SHOULD BRING

• Friendly, neat appearance
• Reliability and team spirit
• Willingness to work on weekends and evenings
• Experience in service is a plus – but not a must!

HAVE WE CAUGHT YOUR INTEREST?

Then send your application including resume and qualifications to bewerbung@vilavita.com. Do you have questions? Our HR department will be happy to answer them. Just call 06421 6005 122. We look forward to hearing from you!

• für unser Waldschlösschen
• Minijob (auf 556 € Basis) oder Werkstudent
• ab sofort

DARAUF KÖNNEN SIE SICH FREUEN

• Ausschank von Getränken & Servieren von Speisen
• Vorbereitung des Restaurants
• Betreuung der Gäste – freundlich & professionell
• Unterstützung im Thekenbereich

DAS SOLLTEN SIE MITBRINGEN

• Freundliches, gepflegtes Auftreten
• Zuverlässigkeit und Teamgeist
• Bereitschaft zur Arbeit an Wochenenden und abends
• Erfahrung im Service ist ein Plus – aber kein Muss!

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!

• VGB  ‒ Verwaltungs- und Beteiligungs-GmbH
• Vollzeit

• ab sofort

   

Die VILA VITA Gruppe betreibt einzigartige und preisgekrönte Hotels in Deutschland, Portugal und Österreich. In Deutschland bietet die Vila Vita Marburg daneben ein hochwertiges Kulinarik Angebot in Form zahlreicher Restaurants und Veranstaltungs-Locations in unvergleichlichem Ambiente.

Als Experte übernehmen Sie Aufgaben in allen Bereichen des Rechnungswesens und unterstützen daneben bei der Erstellung der lokalen Monats- und Jahresabschlüsse sowie bei der Vorbereitung des Konzernabschlusses nach HGB. Sie erhalten die Möglichkeit Verbesserungspotenziale zu identifizieren und so zur Optimierung der Abläufe im Rechnungswesen beizutragen

DAS BIETEN WIR IHNEN

• Ein dynamisches Arbeitsumfeld mit spannenden Herausforderungen
• Weiterbildungs- und Entwicklungsmöglichkeiten
• Flexible Arbeitszeiten und Homeoffice-Möglichkeiten
• Ein motiviertes Team mit flachen Hierarchien
• Attraktive Vergütung und Zusatzleistungen

DARAUF KÖNNEN SIE SICH FREUEN

• Eigenständige Mitarbeit in allen Bereichen der Finanzbuchhaltung (Debitoren, Kreditoren, Hauptbuch)
• Ansprechpartner für Fragestellungen im operativen Tagesgeschäft
• Erstellung von Montas- und Jahresabschlüssen nach HGB
• Unterstützung bei der Erstellung des Konzernabschlusses nach HGB unter Einbezug der in- und ausländischen Tochtergesellschaften im Konsolidierungskreis
• Mitwirkung bei der Optimierung und Automatisierung von bestehenden Prozessen in der Finanzbuchhaltung

DAS SOLLTEN SIE MITBRINGEN

• Erfolgreich abgeschlossene kaufmännische Berufsausbildung mit dem Schwerpunkt Finanzbuchhaltung – Weiterbildung zum Bilanzbuchhalter von Vorteil, jedoch keine Voraussetzung
• Einschlägige Erfahrung in den oben aufgeführten Bereichen
• Eigenständige, strukturierte und analytische Arbeitsweise
• Fähigkeit, Verbesserungspotenziale zu erkennen und lösungsorientiert zu handeln
• Ausgeprägte Team- und Kommunikationsfähigkeiten

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!

• August 2026

DARAUF KÖNNEN SIE SICH FREUEN

• Während der dreijährigen Ausbildung lernen Sie alle Bereiche des Hotels kennen: Empfang und Reservierung, Housekeeping, Back Office und Hotelgastronomie
• Sie lernen typische Servicefertigkeiten für die gehobene Gastronomie und betreuen unsere Restaurantgäste
• Wir zeigen Ihnen, was zur Reinigung von Hotelzimmern dazugehört, damit sich unsere Gäste rundum wohlfühlen
• An der Rezeption helfen Sie beim Check-in, gehen ans Telefon und beantworten aufkommende Fragen.
• Natürlich werden Sie auch in die Hotelsoftware eingewiesen, mit der wir Zimmerreservierungen verwalten
• Auch hinter den Kulissen gibt es genügend zu tun: Buchhaltung, Personalwesen, … – keine Sorge, wir zeigen Ihnen alles Schritt für Schritt.

DAS SOLLTEN SIE MITBRINGEN

• Sie haben die Schule erfolgreich abgeschlossen
• Learning-by-Doing liegt Ihnen quasi im Blut – Sie haben eine schnelle Auffassungsgabe und können Neues schnell selbst in die Tat umsetzen
• Hotellerie und Gastronomie bedeutet, auch am Wochenende mal ran zu müssen. Das sollte Ihnen nichts ausmachen
• Sie haben richtig Lust, den Beruf zu erlernen und in viele verschiedene Bereiche der Hotellerie einzutauchen

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!

• August 2026

DARAUF KÖNNEN SIE SICH FREUEN

• Während der dreijährigen Ausbildung lernen Sie alle Bereiche im Restaurant- und Veranstaltungsservice kennen
• Wir zeigen Ihnen, wie man Tische vorbereitet, Gäste empfängt, berät und bedient und was alles ansteht, wenn die Gäste weg sind
• In der Hotelgastronomie übernehmen Sie den Zimmerservice, indem Sie Bestellungen aufnehmen, den Servierwagen anrichten und die Speisen auf die Hotelzimmer bringen
• Wenn ein Event bevorsteht, helfen Sie bei der Eventplanung. Das bedeutet: Ablaufpläne erstellen, Menüvorschläge machen und Kosten kalkulieren. Auf der Veranstaltung selbst sorgen Sie dann für einen reibungslosen Ablauf

DAS SOLLTEN SIE MITBRINGEN

• Sie haben die Schule erfolgreich abgeschlossen
• Learning-by-Doing liegt Ihnen quasi im Blut – Sie haben eine schnelle Auffassungsgabe und können Neues schnell selbst in die Tat umsetzen
• Hotellerie und Gastronomie bedeutet, auch am Wochenende mal ran zu müssen. Das sollte Ihnen nichts ausmachen
• Sie haben richtig Lust, den Beruf zu erlernen und in viele verschiedene Bereiche der Hotellerie einzutauchen

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!

• ab August 2026

DARAUF KÖNNEN SIE SICH FREUEN

• Während der dreijährigen Ausbildung durchlaufen Sie in unseren Küchen alle Posten: Kalte Küche, Beilagenküche, Fleisch/Fisch/Soßen/Fonds sowie die Dessert- und Kuchenküche
• Sie schauen unseren Köchen über die Schulter, lernen unsere Rezepturen kennen und helfen bei den Vorbereitungen
• Wir zeigen Ihnen natürlich auch, wie man mit professioneller Küchentechnik umgeht
• In der Berufsschule lernen Sie außerdem alles Relevante zur Planung und Kalkulation von Speisefolgen, Warenlagerung und vieles mehr

DAS SOLLTEN SIE MITBRINGEN

• Sie haben die Schule erfolgreich abgeschlossen
• Learning-by-Doing liegt Ihnen quasi im Blut – Sie haben eine schnelle Auffassungsgabe und können Neues schnell selbst in die Tat umsetzen
• Hotellerie und Gastronomie bedeutet, auch am Wochenende mal ran zu müssen. Das sollte Ihnen nichts ausmachen
• Sie haben richtig Lust, den Beruf zu erlernen und in viele verschiedene Bereiche der Hotellerie einzutauchen

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!

• bei VILA VITA Marburg
• Vollzeit / Teilzeit
• ab sofort

DARAUF KÖNNEN SIE SICH FREUEN

• Selbständige Zubereitung und Anrichten von Gerichten auf Ihrem Posten
• Unterstützung des Chef de Partie bei der Führung und Organisation des Postens
• Mitverantwortlichkeit für die reibungslosen Abläufe in der Küche
• Unterstützung bei der Organisation und Pflege des Küchenequipments
• Umsetzung und Gewährleistung der vorgegebenen Qualitätsstandards
• Einarbeitung und Betreuung von neuen Mitarbeitern und Auszubildenden
• Einhaltung sämtlicher Hygienevorschriften (HACCP)
• Kreative Mitgestaltung neuer Gericht

DAS SOLLTEN SIE MITBRINGEN

• Abgeschlossene Berufsausbildung als Koch / Köchin
• Entsprechende Fachkenntnisse und mindestens 1 Jahr Berufserfahrung in einer vergleichbaren Position
• Gute Umgangsformen und eine positive Ausstrahlung
• Sauberes, gepflegtes und vorbildliches Erscheinungsbild
• Qualitäts- und Verantwortungsbewusstsein
• Regelmäßige Kontrolle der Lebensmittel und Lieferungen
• Selbstständiges und kreatives Arbeiten
• Zuverlässigkeit, Teamfähigkeit, Belastbarkeit, Diskretion und Loyalität

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!

• in unserem Restaurant Bückingsgarten
• Vollzeit / Teilzeit
• ab sofort

DARAUF KÖNNEN SIE SICH FREUEN

• Du bereitest das Restaurant auf den Ansturm vor.
• Du hast auch an schlechten Tagen immer ein Lächeln auf den Lippen, wenn Du die Gäste empfängst und platzierst.
• Du sprichst Empfehlungen aus und kennst die Antwort auf (fast) jede Frage.
• Du sorgst für einen reibungslosen Serviceablauf und verbesserst hier und da die Prozesse.
• Langweilig, aber wichtig: Die ordentliche Rechnungslegung und korrekte Abrechnung.
• Wenn wir neue Kolleg:innen bekommen, bist Du ihr Ansprechpartner und lernst sie ein.

DAS SOLLTEN SIE MITBRINGEN

• Du liebst Deinen Job und den Umgang mit Menschen.
• Du hast eine abgeschlossene Ausbildung im Hotel- oder Restaurantwesen und bestenfalls bereits Erfahrungen in der gehobenen Gastronomie gemacht.
• Englisch ist kein Problem für Dich und Sprachbarrieren meisterst Du heldenhaft.
• Du bist ein Organisationstalent und gibst auch gerne mal den Ton an.
• Fruchtiges Bouquet mit blumiger Note im Abgang? Definitiv ein 22er Riesling aus Rheinhessen. Als echte:r Weinkenner:in weißt Du, wie man den richtigen Wein empfiehlt.

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!

• für unser AROMA in Frankfurt
• Vollzeit / Teilzeit
• ab sofort

DARAUF KÖNNEN SIE SICH FREUEN

• Vor- und Zubereitung von Speisen
• Unterstützung des Chef de Partie im täglichen Küchenablauf
• Mitverantwortung für einen reibungslosen und effizienten Ablauf in der Küche
• Umsetzung und Einhaltung der vorgegebenen Qualitätsstandards
• Mitwirkung bei der Einarbeitung neuer Mitarbeiter:innen
• Warenannahme, -kontrolle und sachgerechte Lagerung in Absprache mit dem Chef de Partie bzw. der Küchenleitung
• Pflege und Reinigung der Küchengeräte sowie des Arbeitsplatzes
• Einhaltung aller Hygienevorschriften gemäß HACCP
• Kreative Mitarbeit bei der Entwicklung neuer Gerichte

DAS SOLLTEN SIE MITBRINGEN

• Abgeschlossene Berufsausbildung als Koch / Köchin
• Erste Berufserfahrung in der gehobenen Gastronomie oder Hotellerie von Vorteil
• Fachkenntnisse im eigenen Postenbereich
• Freude an der Arbeit im Team sowie eine positive und professionelle Ausstrahlung
• Hohes Qualitäts- und Verantwortungsbewusstsein
• Selbstständige, strukturierte und zuverlässige Arbeitsweise
• Belastbarkeit, Flexibilität, Diskretion und Loyalität

HABEN WIR IHR INTERESSE GWECKT?

Dann schicken Sie Ihre Bewerbung inkl. Lebenslauf und Qualifikationen an bewerbung@vilavita.com. Sie haben Fragen? Die beantwortet unsere Personalabteilung gerne. Rufen Sie einfach unter 06421 6005 122 an. Wir freuen uns auf Sie!